Sweet Veggie Bread

2 eggs

½ cup safflower oil

1 cup raw sugar

1 ½ teaspoons vanilla

1 cup shredded and drained zucchini

½ cup shredded carrots

1 ½ cups ap flour

2 teaspoons cinnamon
a pinch freshly grated nutmeg

½ teaspoon baking soda

¼ teaspoon baking powder

½ teaspoon salt

½ cup raisins

½ cup dark chocolate chips

Pre-heat oven to 325 degrees F and grease an 8 x 4 metal loaf pan. Mix the first 6 wet ingredients in a bowl. In a separate bowl, sift together dry ingredients. Combine wet and dry mixtures with a fork. Fold in the dried fruit and chocolate chips.  Bake for 70 minutes cool and enjoy.