Lavender Honey Cookies

½ cup butter

½ cup coconut oil

½ cup sugar

½ cup local honey

2 eggs

2 tsp. vanilla extract

2 ¼ cups All Purpose Flour

5 teaspoons. crushed dried lavender flowers

1 tsp. baking powder

¼ tsp. salt

Pre-heat oven to 375 degrees F. In a large bowl beat together the butter, oil, sugar, and honey. Once combined add the eggs one at a time and the extract. Mix until just combined. In a separate bowl combine the remaining dry ingredients. Slowly add the dry mixture to the wet mixture and stir until all the dry ingredients are absorbed. Using a teaspoon drop rounded cookies onto a baking sheet. Bake at 375 degrees for 8-10 minutes or until lightly golden brown around the edges. Maintain the light color in the center of the cookies. Cool and enjoy.